Mini Red Velvet Cheesecakes

Mini Red Velvet Cheesecakes

Ingredients

Crust

• 15 Oreos
• 3 Tablespoons unsalted butter, melted

Cheesecake Filling

• 16 oz cream cheese, softened to room temperature
• 2 Tablespoons sour cream
• ¾ cup granulated sugar
• ¼ cup cocoa powder
• 1 teaspoon vanilla extract
• 2 Tablespoons red food coloring
• 2 large eggs

See full instructions on: www.dessertnowdinnerlater.com