Cinnamon Sugar Swirl Cupcakes
Ingredients
Cupcakes
- 1 2/3 cups all purpose flour
- 1 cup sugar
- 1 1/2 tsp cinnamon
- 1/4 tsp baking soda
- 1 tsp baking powder
- 3/4 cup salted butter, room temperature
- 3 egg whites
- 2 tsp vanilla extract
- 1/2 cup sour cream
- 1/2 cup milk
- 1 and 1/2 tbsp ground cinnamon
- 1/4 cup sugar
Cinnamon Sugar Frosting
- 1/2 cup butter
- 1/2 cup shortening
- 4 cups powdered sugar
- 2 1/2 tsp cinnamon
- 3/4 tsp vanilla extract
- m1-2 tbsp water or milk
Creamy Pasta with Asparagus and Bacon
Ingredients:
- 1 lb. farfalle pasta
- 1 lb. fresh asparagus, trimmed and cut into 1″ pieces
- 8 slices bacon
- 2 garlic cloves, minced
- 4 tablespoons butter
- 2 cups heavy cream
- 1/4 teaspoon salt
- 1/4 teaspoon pepper
- 1/4 teaspoon ground nutmeg
- 1 cup Parmesan cheese, shredded
- 1/4 cup fresh minced parsley
Mini Red Velvet Cheesecakes
Ingredients
Crust
- 15
Oreos
- 3
Tablespoons unsalted butter, melted
Cheesecake Filling
- 16
oz cream cheese, softened to room temperature
- 2
Tablespoons sour cream
- ¾
cup granulated sugar
- ¼
cup cocoa powder
- 1
teaspoon vanilla extract
- 2
Tablespoons red food coloring
- 2
large eggs
Beef Chili Recipe with Black Beans
Ingredients:
- 1 tablespoon vegetable oil
- 1 pound ground beef
- 1 tablespoon olive oil
- 1 onion chopped
- 5 garlic cloves, chopped
- 1 carrot, chopped
- 1 tablespoon and 1/2 teaspoon cumin
- 1 tablespoon paprika
- 2-3 tablespoons chili powder
- 1 tablespoon Italian seasoning
- 28 oz can canned whole plum tomatoes
- 1 cup beef broth
- 1 can black beans
- salt to taste
Beefy Buffalo Mac & Cheese with Creamed Corn and Poblano Peppers
Ingredients:
- 1
pound rigatoni pasta
- 1
pound lean ground beef
- 1
tablespoon olive oil
- 1
small red onion, chopped
- 1
teaspoon chili pepper
- ½
teaspoon cumin
- ½
teaspoon paprika
- ¼
teaspoon salt
- ¼
teaspoon pepper
- 1
poblano pepper, chopped
- 2
garlic cloves, minced
- 1
14.75 can sweet creamed corn
- ¼
cup Frank's Hot WINGS Sauce (not their regular hot sauce), more or less (I
used 1/3 cup)*
- 4 oz
1/3 less fat cream cheese, cubed and softened
- 1
cup shredded cheddar cheese
- ¼- ½
cup lowfat milk
Cookies with Chocolate
Ingredients
- 400 grams all-purpose flour
- 1 egg
- 200 grams cold unsalted butter, diced
- 125 grams confectioners’ sugar
- 1/2 teaspoon fine sea salt
- 300 gr chocolate chips
Coconut Oil Pumpkin Bread
Ingredients:
- 1
cup granulated sugar
- 1/2
cup brown sugar, packed
- 1
cup all-purpose flour
- 3/4
cup white whole wheat flour (*see alternate substitution below)
- 1
teaspoon baking soda
- 1
teaspoon salt
- 2
teaspoons pumpkin
pie spice
- 3/4
cup pumpkin puree (not pumpkin pie filling)
- 2
eggs
- 1/2
cup melted coconut oil
- 1/3
cup water
- 1
teaspoon vanilla extract
Cinnamon Roll Sugar Cookies
Ingredients
- 1
cup butter, unsalted, at room temperature
- 1
cup sugar
- 1
large egg
- 1½
tsp vanilla
- 3
cups flour, lightly spooned into the cup and leveled with a knife when
measured (If you are worried about being heavy handed with the flour, only
use 2¾ cup.)
- 1½
tsp baking powder
- 1
tsp salt
- 2½
Tbsp cinnamon, plus extra for garnish
- 1
recipe The
BEST Cream Cheese Frosting
