Grilled Balsamic Steak with Blue Cheese Butter.
Ingredients:
- 1½
lbs top round steak
- 3
tablespoon olive oil
- 6
tablespoons balsamic vinegar
- 4
tablespoons low-sodium soy sauce (I use liquid aminos)
- ½
teaspoon dried thyme
- ½
teaspoon dried rosemary
- 3
cloves minced garlic
- Freshly
cracked black pepper, to taste
- 2
onions, sliced ½" thick
- 2
tomatoes, sliced ½" thick
- ¼
cup butter, softened
- ¼
cup blue cheese crumbles
- 1
clove garlic
- Rosemary,
to garnish
See full instructions on: hostthetoast.com
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