Bacon and Egg Breakfast Muffin Cups
Ingredients:
- 1 slice of bacon per muffin cup
- 1 egg per muffin cup
- 1 tablespoon shredded cheddar cheese per muffin cup (optional)
- Spinach (optional)
- Salt and pepper to taste
See full instructions on : ablissfulspirit.blogspot.com.au
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